We were born on the Australian grasslands at longitude 140 ° E and latitude 25 ° S. We were born simple and honest, with strong limbs. Every day, we drink clear spring water on the grasslands and take leisurely walks. 36 months later, as adults, we drifted across the sea and arrived at the production factory of Weidao Food. The workers carefully examined and reshaped us, not leaving behind any hair or broken bones on our bodies, and even washed our entire bodies clean. Next is our favorite SPA. First, apply the seasoning evenly all over the body, and then start a full body massage. After 4 hours, every piece of meat in the body becomes soft. Finally, the workers dressed us, and we stood in a neat line with the same height to welcome the guests for their inspection.

Weidao's meticulous care for steak has been like a day for twelve years.